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July 01.2025
3 Minutes Read

Discover How Lankford’s Grocery & Market Became a Houston Burger Icon

How Lankford’s Grocery & Market Has Stood the Test of Time

From Fruit Stand to Renowned Burger Joint: The Evolution of Lankford's Grocery & Market

In the heart of Houston, Lankford's Grocery & Market has woven itself into the fabric of local dining and community spirit for nearly 90 years. What began as a humble fruit stand in 1937, opened by the Lankford family, has transformed into a beloved burger destination that continues to attract both locals and visitors alike. The journey of Lankford's is not just a tale of growth, but one of adaptation, community connection, and culinary exploration.

Enduring Legacy: The Lankford Family's Vision

The business was initially a fruit stand set up by Aubrey and Nona Lankford, who later turned it into a grocery store as demand increased. This evolution reflects the family’s dedication to the community—Eydie Lankford Prior took over in the late 1970s when supermarket giants like Kroger and H-E-B began to dominate the grocery landscape. Instead of competing head-on, she embraced the change and saw an opportunity to shift toward a full-service restaurant. This decision, spurred by customer demand and a changing market, laid the groundwork for Lankford's transformation into a cherished establishment.

The Menu That Became a Local Classic

One of the secrets to Lankford's sustained popularity lies in its menu, which has grown from simple offerings to a tantalizing array of burgers. The original burgers, crafted to provide hearty, satisfying meals, were the brainchild of Eydie. Her philosophy was simple: "Nothing was fast, and nothing was healthy, but we wanted customers to enjoy their experience." Over time, her adventurous spirit led to creations that tantalized the taste buds, like the notorious Firehouse burger, spiced with habanero mustard and cayenne butter.

Culinary Stardom: TV Recognition and Local Fame

In 2009, Lankford's took a giant leap into the culinary limelight when it was featured on the popular show Diners, Drive-Ins, and Dives. This appearance created such a buzz that customers flocked to the restaurant in droves—"We had a line out the door the day after. It was all the way down the street," Paul Prior recalls. This increased visibility helped solidify Lankford's position as a must-visit dining spot, attracting food enthusiasts from all over Houston, including the Woodlands and Katy.

The Modern Era of Lankford’s: A Family Affair

With modern dynamics, Lankford's is now under the ownership of Paul and Jessica Prior, continuing a legacy of family involvement that began nearly a century ago. Jessica, who has been active in the business for years, officially took over the restaurant to take the operation to new heights, ensuring that the warmth of a family-run establishment continues to resonate with diners. This familial bond underpins the unique charm of Lankford's, making every visit feel like coming home.

Why Lankford's Matters to Houston’s Culinary Scene

As a staple in Houston’s rich culinary landscape, Lankford's Grocery & Market embodies more than just food. It represents community, nostalgia, and a shared heritage that keeps locals coming back for that “happy hour” experience. The allure of indulging in comfort food with family and friends, or simply unwinding with a craft cocktail in hand, is what continues to define this establishment as one of Houston’s food treasures. It reminds us that culinary evolution is not just about the food we make, but the connections we foster and the memories we create.

Calling All Food Lovers!

For those who haven’t experienced Lankford's yet, now is the time! Dive into their renowned burgers, enjoy the friendly atmosphere, and be part of a legacy dating back to a time when family and community were at the heart of every meal served. Check out Houston food blogs and local guides to discover more about what makes Lankford’s an essential stop for any Houstonian aspiring to uncover the best local eats.

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Explore Houston's New Restaurant Openings: Yiayia's and More!

Update Discover the Exciting New Additions to Houston's Culinary Scene This August brings sizzling news for food lovers in Houston with new restaurant openings adding a delicious flair to the city’s vibrant culinary landscape. Whether you’re a fan of traditional Greek cuisine or enjoy exploring diverse international flavors, the new spots in town hold something special for everyone. Yiayia’s: A Taste of Greece in Upper Kirby One of the standout openings this month is Yiayia’s Greek Kitchen from the well-known Pappas Restaurants. Paying homage to their Greek heritage, the restaurant opened on August 1, combining old-world charm with contemporary flair. The menu features delightful dishes inspired by matriarch Yiayia Mary, including mouth-watering dolmades and a comforting classic moussaka. Diners are encouraged to share their meals family-style, echoing Greece’s warm hospitality. For an authentic experience, don't miss out on cocktails featuring Greek spirits paired with exquisite desserts like baklava cheesecake. Savoir Returns: Old Favorites Revived After a period of closure, Savoir has risen from the ashes, thanks to chef Jose Hernandez. Operating again since early August, the Heights restaurant will continue to serve the beloved Mediterranean dishes that originally drew patrons in. This reopening reflects not only a revival of exceptional Mediterranean cuisine but also the community's support for beloved local establishments. Explore Culinary Diversity at Kilani Food Hall For those in Missouri City, the newly opened Kilani Food Hall offers an impressive selection of seven vendors, catering to various tastes under one roof. Whether you're in the mood for crispy fried wings, Nashville-style hot chicken, or succulent shawarma, the food hall ensures there’s something for everyone, making it an essential stop on your culinary adventures. Party and Dine at Koe Wetzel’s Riot Room Country music fans rejoice! Koe Wetzel’s Riot Room has made its debut in Midtown, offering not just a lively atmosphere but also hearty meals that include chicken wings and comforting meatloaf. From their brunch menu featuring delicious items like strawberry French toast to an extensive range of beverages, this venue is set to become a favorite hangout spot for those looking to combine food and fun. Burgers Galore at BNX Burgers & Fries Also gracing the scene is BNX Burgers & Fries in Webster, introduced by the Mistry brothers of Burger Nation. Their mission is clear: satisfy Texans’ appetites for quality burgers using fresh, local ingredients. Menu offerings include classic burgers, grilled sandwiches, and flavorful shakes, perfect for anyone craving an indulgent meal. Unite with Houston’s Food Community The food culture in Houston is not only about new restaurant openings but also about the community that supports these initiatives. Each dining experience offers a chance to connect with friends and family, creating memorable moments together. As each restaurant opens its doors, it becomes a vessel for gathering, celebration, and culinary exploration. If you're excited to explore Houston's blossoming food scene, why not share the experience? Connect with friends and venture out to these new establishments while creating cherished memories over delightful meals. Stay Updated on Houston's Culinary Adventures! If you enjoyed learning about these new dining spots, why not stay connected? Join Houston Local Unplugged on Facebook and YouTube for exclusive local information and updates on your favorite restaurants.

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Uncover Houston's Weekend Culinary Treasures: What to Eat, Drink, and Enjoy

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