
From Fruit Stand to Renowned Burger Joint: The Evolution of Lankford's Grocery & Market
In the heart of Houston, Lankford's Grocery & Market has woven itself into the fabric of local dining and community spirit for nearly 90 years. What began as a humble fruit stand in 1937, opened by the Lankford family, has transformed into a beloved burger destination that continues to attract both locals and visitors alike. The journey of Lankford's is not just a tale of growth, but one of adaptation, community connection, and culinary exploration.
Enduring Legacy: The Lankford Family's Vision
The business was initially a fruit stand set up by Aubrey and Nona Lankford, who later turned it into a grocery store as demand increased. This evolution reflects the family’s dedication to the community—Eydie Lankford Prior took over in the late 1970s when supermarket giants like Kroger and H-E-B began to dominate the grocery landscape. Instead of competing head-on, she embraced the change and saw an opportunity to shift toward a full-service restaurant. This decision, spurred by customer demand and a changing market, laid the groundwork for Lankford's transformation into a cherished establishment.
The Menu That Became a Local Classic
One of the secrets to Lankford's sustained popularity lies in its menu, which has grown from simple offerings to a tantalizing array of burgers. The original burgers, crafted to provide hearty, satisfying meals, were the brainchild of Eydie. Her philosophy was simple: "Nothing was fast, and nothing was healthy, but we wanted customers to enjoy their experience." Over time, her adventurous spirit led to creations that tantalized the taste buds, like the notorious Firehouse burger, spiced with habanero mustard and cayenne butter.
Culinary Stardom: TV Recognition and Local Fame
In 2009, Lankford's took a giant leap into the culinary limelight when it was featured on the popular show Diners, Drive-Ins, and Dives. This appearance created such a buzz that customers flocked to the restaurant in droves—"We had a line out the door the day after. It was all the way down the street," Paul Prior recalls. This increased visibility helped solidify Lankford's position as a must-visit dining spot, attracting food enthusiasts from all over Houston, including the Woodlands and Katy.
The Modern Era of Lankford’s: A Family Affair
With modern dynamics, Lankford's is now under the ownership of Paul and Jessica Prior, continuing a legacy of family involvement that began nearly a century ago. Jessica, who has been active in the business for years, officially took over the restaurant to take the operation to new heights, ensuring that the warmth of a family-run establishment continues to resonate with diners. This familial bond underpins the unique charm of Lankford's, making every visit feel like coming home.
Why Lankford's Matters to Houston’s Culinary Scene
As a staple in Houston’s rich culinary landscape, Lankford's Grocery & Market embodies more than just food. It represents community, nostalgia, and a shared heritage that keeps locals coming back for that “happy hour” experience. The allure of indulging in comfort food with family and friends, or simply unwinding with a craft cocktail in hand, is what continues to define this establishment as one of Houston’s food treasures. It reminds us that culinary evolution is not just about the food we make, but the connections we foster and the memories we create.
Calling All Food Lovers!
For those who haven’t experienced Lankford's yet, now is the time! Dive into their renowned burgers, enjoy the friendly atmosphere, and be part of a legacy dating back to a time when family and community were at the heart of every meal served. Check out Houston food blogs and local guides to discover more about what makes Lankford’s an essential stop for any Houstonian aspiring to uncover the best local eats.
Write A Comment