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January 15.2026
3 Minutes Read

Exciting Changes for Houston's Food Scene: New Home for Pat Green's Rustic and More!

Aerial view of The Rustic restaurant in Houston

Pat Green's New Houston Home: A Central Gathering Place for Live Music and More

In an exciting development for Houston's vibrant food and music scene, country star Pat Green's beloved venue, The Rustic, is set to relocate to a larger space in winter 2026. This massive bar and restaurant, renowned for its live music offerings and menu featuring tacos, burgers, and steak, has become a staple in downtown Houston since its inception in 2018. The new location will be situated at 1718 Jackson St., just a stone's throw away from both the George R. Brown Convention Center and the Toyota Center.

The move comes in light of upcoming renovations to the George R. Brown Convention Center, which aims to expand the venue significantly ahead of the Republican National Convention in 2028. This relocation will not only provide a fresh start for The Rustic but also promise enhanced access with more parking and designated rideshare zones, making it more convenient for patrons. Josh Sepkowitz, the co-owner of Free Range Concepts that oversees The Rustic, expressed excitement about this transition, stating, "This is a temporary pause with a purpose. Downtown Houston has been an incredible home for The Rustic, and we’re eager to continue our story in a way that builds on what our guests already love."

More Exciting Changes in Houston's Culinary Landscape

As the city welcomes Pat Green's establishment to a new locale, several other exciting openings and developments are on the horizon for Houston's culinary enthusiasts. Just recently, Houston Astros legend Craig Biggio has put his impressive 1,682-acre ranch in Uvalde County on the market for $10.85 million, inviting fans of the iconic baseball player to consider buying a slice of Texas history. For those looking for a taste of California within the city, chef Hugo Ortega, a Beard Award-winner, recently debuted his new restaurant, Zaranda, serving mouth-watering steak dishes with a twist.

Montrose is also buzzing with news of a new wine shop and grocery store, appropriately named Montrose Grocer, presenting a unique concept starring a selection of 4,000 records for music lovers and fresh produce for the conscious consumers among us.

Family-Friendly Dining Experiences Coming to Houston

Amidst a flurry of new restaurant openings, one venture stands out for its family-centric approach. Recess, slated to open in early 2026, promises to ease the stress of dining out for parents by incorporating a supervised playground—an innovative solution designed to keep kiddos entertained while grown-ups enjoy a meal.

Sylvester Turner's Estate Sale: A Chance to Own a Piece of Houston History

Reflecting on the city's rich tapestry of culture and community, the estate sale of the late Houston mayor, Sylvester Turner, is an event no Houstonian will want to miss. For collectors and history buffs alike, from October 24-26, this sale presents an opportunity to acquire everything from memorabilia linked to his political legacy to exquisite pieces of art he cherished, including over 50 sculptures from artist Thomas Blackshear.

As shoppers dive into Turner's eclectic collection, which includes everything from his Texan cowboy boots to a Texas flag that made its journey to the International Space Station, the sale serves as a poignant reminder of Houston's vibrant past and dynamic community spirit.

Stay Connected with Houston's Local Scene

The unfolding stories in Houston, ranging from Pat Green's restaurant relocation to Sylvester Turner's estate sale, highlight not just the city’s cultural evolution, but also an invitation to residents and visitors alike to embrace the local scene. If you found joy in this article, be sure to stay connected with all things Houston. Join Houston Local Unplugged on Facebook and YouTube for exclusive local information and updates.

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01.14.2026

Mastering the Juiciest Thanksgiving Turkey: Tips from a Houston Chef

Update Elevate Your Thanksgiving Turkey with Expert TipsAs the holiday season approaches, the pressure to create a perfect Thanksgiving feast mounts. This year, let the expert advice from Brandon Holmes, the executive chef at Rainbow Lodge in Houston, guide you through the process of preparing a juicy, golden-brown turkey that will have your guests talking long after the meal is over. The Importance of Choosing the Right TurkeyThe first step to a successful Thanksgiving turkey is selecting the right bird. Chef Holmes emphasizes the difference between commodity and pasture-raised turkeys, noting that while commodity turkeys may cook faster, they don’t always yield the best flavor or texture. Instead, opt for an organic pasture-raised turkey available at local grocery stores such as H-E-B or Sprouts. Make sure to purchase this turkey the Wednesday before Thanksgiving so that it has ample time to thaw.Brining for MoistureBrining is a crucial step that shouldn't be overlooked. According to Holmes, brining allows the turkey's moisture to be locked in, ensuring an evenly cooked bird. The recommended brine includes ingredients like apple juice, garlic, rosemary, and jalapeños, boiling together to create a flavorful mixture. After preparing the brine, allow it to cool before submerging your turkey. Chef Holmes notes that air-drying after brining is equally important; this technique helps to achieve crispy skin by allowing moisture to evaporate, ensuring a perfect roast.Cooking Techniques: Air-Dry, Season, RoastOnce your turkey is properly brined and air-dried, you're ready to light the oven. Holmes suggests dressing the turkey with your favorite herbs and spices, then roasting it at a temperature between 325 to 350 degrees Fahrenheit. To master the art of roasting, keep an eye on the internal temperature with a meat thermometer, ensuring it does not exceed 165 degrees Fahrenheit. This strategy guarantees that the turkey is cooked fully without becoming dry.What To Do if Cooking Isn’t Your ThingIf the idea of cooking your own turkey seems daunting, don’t worry! Local restaurants, including Rainbow Lodge, offer Thanksgiving to-go options for those who prefer to enjoy an expertly prepared meal without the fuss. This year, treat yourself and your family to a hassle-free feast.Stay Connected for More Culinary TipsThis holiday season, take charge of your culinary adventures. Preparing a Thanksgiving turkey can be simple yet rewarding, provided you follow the right techniques. If you’ve enjoyed these insights from the Houston food scene, consider joining Houston Local Unplugged on Facebook and YouTube for more delicious ideas and community events.

01.04.2026

How Houston Restaurants and Businesses Support SNAP Shutdown Families

Update Houston’s Heartwarming Response to SNAP ShutdownAs the chaos of the federal government shutdown reverberates across the nation, Houston is showcasing a different narrative—one of resilience and community spirit. With the shutdown pausing the vital Supplemental Nutrition Assistance Program (SNAP), millions of Texans are left wondering where their next meal will come from. Yet, amidst this challenge, local businesses and organizations are stepping up to ensure no one is left behind, especially as the holiday season approaches.Local Organizations Rise to the OccasionAt the forefront of Houston’s response is the Houston Food Bank, which has announced an expansion of its food distribution programs during this tumultuous time. By providing food for 15,000 federal employees and SNAP recipients each week, the Food Bank proves that community support is as nourishing as the meals it distributes. The careful planning includes large-scale pantries, offering nutritional staples like protein, produce, dairy, and carbohydrates, making it easier for families to access food during these unprecedented times.Restaurants Offer Full Plates and Full HeartsHouston's restaurants are also displaying their commitment to the community by providing free meals to affected employees. For instance, Lasagna House is leading the charge with its “Furlough Friday,” inviting federal employees to enjoy a free meal simply by showing their federal IDs. Each meal is crafted with care, showcasing Houston's delicious culinary scene and underscoring the spirit of generosity characterizing the city.Catering to a Community in NeedMiya’s Munchies joins the effort with their initiative to provide free large chicken pot pies to federal employees and SNAP beneficiaries. Their “sponsor a pot pie” program encourages locals to contribute, ensuring that families have access to comforting, hearty meals. Acts of kindness like this highlight the creative ways in which local entrepreneurs are rallying to support their neighbors in need.Innovative Solutions and Future PossibilitiesAdditionally, Nina Quincy from Rex Hospitality is pioneering a new initiative called “Find a Grocery Buddy,” connecting donors directly with families struggling to make ends meet. Quincy’s efforts not only provide immediate relief but cultivate a culture of compassion that can transform how communities support one another during times of crisis.How You Can HelpMany Houstonians are looking for ways to get involved. Whether it’s volunteering at a local food bank, donating to initiatives like “sponsor a pot pie,” or directly contributing funds to help families buy groceries, there are numerous opportunities to show solidarity. The message is clear: together, we can ensure that everyone in our community has access to the nourishment they need.Conclusion: A Community Built on SupportIn the wake of setbacks brought on by the SNAP benefits suspension, Houston's community spirit shines brighter than ever. By supporting local businesses and charities, residents can champion their neighbors and demonstrate that even in the toughest times, compassion prevails. The coming weeks may be challenging, but with every act of kindness, Houston proves that we are truly better together.

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